The hot chocolate came in a glass with a handle and saucer. It is topped white froth and a sprinkle of chocolate powder. The hot chocolate is creamy and chocolaty. As someone else was buying on your reviewers behalf I neglected to get the price of the drink.
This is a blog about drinking chocolate and follows the life of Merkel Marmaduke through the cafes of Adelaide, SA and elsewhere, while he searches for the ultimate hot chocolate. Check this blog out for hot chocolate reviews, hot chocolate news and a whole lot of nonsense about finding a good hot chocolate. This blog can be accessed from the ChocAdelaide Android app.
Thursday, December 23, 2010
Sugar Cane Vietnamese Restaurant
The Sugar Cane is at 408 King William Street. This is a fine dining restaurant with thoughtfully designed décor, good table service and seating inside and outside. The menu provides a good selection of Vietnamese noodle and rice dishes.
The hot chocolate came in a glass with a handle and saucer. It is topped white froth and a sprinkle of chocolate powder. The hot chocolate is creamy and chocolaty. As someone else was buying on your reviewers behalf I neglected to get the price of the drink.
The hot chocolate came in a glass with a handle and saucer. It is topped white froth and a sprinkle of chocolate powder. The hot chocolate is creamy and chocolaty. As someone else was buying on your reviewers behalf I neglected to get the price of the drink.
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