Monday, October 7, 2013

Whisk Patisserie

Merkel and Myrtle recently returned to Whisk Patisserie  at 113 Goodwood Road for a pleasant lunch. It provides a tasty range of roles, quiches and pastries and now has its own web-site.

The hot chocolate was served in to stylish tall white ceramic cup and saucer with three marshmallows.  The drink is topped with a light brown froth and a sprinkle of cocoa with a hint of cinnamon. The drink is light and frothy and made with real chocolate with Belgian flavour.  The cost was four dollars.

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