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The hot chocolate cost $4.00 and comes with two marshmallows balanced on the lip of the glass courtesy of a pair of toothpicks. This same decorative trick was employed by the Torrens Arms. The chocolate flavour was full, creamy and light. It was topped with a bubbly foroth and a sprinkle of chocolate powder. Stanley's also managed to execute chocolate streaks down the inside of the glass without using overly sweet syrup.

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